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Cottage Cheese Wrap

A simple high-protein wrap made from blended cottage cheese and eggs, baked until golden brown, then stuffed with your favorite fillings.

Prep 5 min
Cook 30 min
Total 35 min

Per serving · estimated from ingredients
Calories	Protein	Carbs	Fat
345	41 g	8.5 g	16 g

gluten freehigh proteinlow carbquickwrap

Ingredients

225 g cottage cheese, 1% Avalon Organics
2 whole eggs
seasonings, any you like

Steps

Blend the cottage cheese, eggs, and seasonings together until smooth.
Spread the mixture thinly onto a lined baking sheet.
Bake at 350°F for about 30 minutes, or until the top is golden brown (this ensures the inside isn't mushy).
30 min
Let cool slightly, then stuff with whatever fillings fit your calories and macros.