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Photo from timesrecipes.com

Sweet Potato Pie

  • Serves 2 pies
  • Cook 50 min
  • Total 50 min

Dessert

Per serving (2 pies) · estimated from ingredients
CaloriesProteinCarbsFat
1302.1 g13.6 g7.6 g
bakingdessertholidaypie

Ingredients

Steps

  1. Cook potatoes until done, then beat till smooth.

  2. Add spices, sugar, salt, and eggs; blend thoroughly.

  3. Add milk and melted butter.

  4. Pour into 2 uncooked pie crusts.

  5. Bake in oven at 425°F for 15 minutes.

    15 min
  6. Reduce heat to 350°F and bake 30 to 40 minutes. Frozen crust works well and saves time.

    35 min
From Moms Recipes, page 26