← All recipes
Not rated yet — be the first
Photo from marthawhite.com

Corn Bread

  • Cook 30 min
  • Total 30 min

Side

Per serving · estimated from ingredients
CaloriesProteinCarbsFatFiberSat. fatSodium
230 est.4.3 g est.25.5 g est.12.5 g est.1.7 g est.2 g est.330 mg est.
bakingsidevegetarian

Ingredients

Steps

  1. Mix all ingredients together.

  2. Heat a cast-iron pan with oil and corn meal in the bottom, enough to keep the bread from sticking.

  3. Pour the corn bread mixture into the hot pan.

  4. Bake in a pre-heated oven at 400°F for 20-30 minutes.

    30 min
From Moms Recipes, page 56