Fat Loss Taco Bowl

Ingredients

• 200 g ground chicken breast, cooked with taco seasoning
• 250 g spaghetti squash, cooked, sprinkle with salt
• 60 g 0% greek yogurt, for creaminess
• 35 g avocado, sliced
• 3 tbsp salsa
• hot sauce, as much as desired

Steps

1. Cook ground chicken breast with taco seasoning.

2. Cook spaghetti squash and sprinkle with salt.

3. Assemble bowl with chicken, spaghetti squash, greek yogurt, avocado, salsa, and hot sauce.