Seven-Up Cake

Ingredients

• 3 cup plain flour, sifted
• 2 cup sugar
• 1 Seven-Up soda, small bottle
• 5 whole eggs
• 1 tsp vanilla flavoring
• 1 tsp lemon flavoring
• 2 whole sticks margarine
• 1/2 cup vegetable oil
• 8 oz cream cheese, for icing
• 1/2 whole stick butter, for icing
• 1 1/2 cup powdered sugar, for icing
• 1 tsp vanilla, for icing

Steps

1. Let margarine soften, then add vegetable oil, then sugar; beat well.

2. Add eggs one at a time, beating well after each addition.

3. Add flour alternately with the Seven-Up.

4. Add the vanilla and lemon flavorings.

5. Grease and flour a pound-cake pan, then pour in the batter.

6. Bake in oven at 350°F for 1 hour 10 minutes.

   1 h 10 min

7. For the icing, let cream cheese and butter soften, then mix all icing ingredients together until smooth.

8. Ice the cooled cake.