Creamy Buffalo Chicken
A creamy, protein-packed buffalo chicken dish made with cottage cheese, perfect for meal prep and even better the next day out of the fridge.
- Serves 2
Lunch
| Calories | Protein | Carbs | Fat |
|---|---|---|---|
| 400 | 59 g | 9 g | 16 g |
gluten freehigh proteinlow carbmeal prep
Ingredients
Steps
Cook the chicken breast until fully cooked, then shred or dice it.
Blend the cottage cheese until smooth and creamy.
Mix the shredded chicken, blended cottage cheese, hot sauce, garlic powder, diced celery, and onion together in a bowl.
Top the mixture with cheddar cheese.
Bake or warm until the cheese has melted, then serve.